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These are a quick nut free Passover meringue biscuit where the chocolate bits stay whole even after baking. Ideal to make...

This is an impressive cheesecake made with four layers – the biscuit base, the ‘cheese’ filling, the lemon curd and...

This is a recipe you will want to make time and time again…….. because it is so easy and the bought equivalent is...

Chocolate, nuts, marshmallows and matzo – what is there not to like?  Enjoy as a treat, with a cup of coffee or when ever...

According to legend, Queen Esther enjoyed a diet rich in nuts and seeds, to keep kosher whilst in the Persian Palace. These...

This is a delicious light dessert perfect for the family and I have found even those guests who normally don’t enjoy custard...

This is a cheesecake inside a short crust pastry that is made with tahini and flavoured with vanilla extract.  The filling has...

For all chocolate mousse lovers, this is just divine! It’s extremely easy to make, melts in the mouth, and happens to be...

These biscuits are great as a comforting and nourishing snack. They bring together the natural sweetness of cranberries, the...

Although, this is a traditional Ashkenazi recipe with Polish origins, it has now become one of the most popular pastries in...