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This is a rich but utterly delicious cheesecake.  Looks impressive and definitely a recipe for all peanut butter lovers!...

This cake is the answer to a cheese cake without the richness. The blobs of cheese mixture bake with sponge, studding the...

This cake is an unusual mix of ingredients which merge well to produce a very moist recipe that is full of goodness. The...

This is the perfect Purim seudah or Purim celebration dessert.  I like to make it parev, hence the use of almond milk and non-...

Chanukah is not Chanukah unless one has enjoyed a donut.  Baked donuts are easy to make and avoid the need to deep fry. They...

Limoncello is an Italian lemon liqueur mainly produced in Southern Italy. It is best served cold from the fridge in shot...

I was inspired by this year’s Great British Bake Off (GBBO) programme to write this recipe as one of the challenges was to...

Honey cake is traditionally served at Rosh Hashanah as it is naturally sweet and a lucky omen for a sweet New Year.  This...

This is a three layered cake with a date and almond base, a gooey chocolate filling and a thin chocolate glaze on top. An ideal...

This vegan brownie recipe has a delicious velvety texture with a blueberry topping. Preparation Time:  30 minutes Cooking...