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Discover delicious dishes cooked by steam

  • Expert training on getting the most from your steam oven
  • Retain the natural flavour and nutritional goodness in your food
  • Cook up delicious meals with the guidance of professional chef Denise Phillips
  • Discover the best steam oven for your home

Cost: £85 per person for a cookery class at Denise’s Kitchen or £160 for 2 hours in your home. Read our T&Cs here.

Expert training on getting the most from your steam oven

Steam ovens are the perfect choice for cooking delicious tasty food that retains more of its natural nutrients and colour. However, they work quite different from conventional ovens and can be difficult to master.

Denise Phillips is a professional chef and noted cookery writer. Trained by the leading steam oven manufacturers including Gaggenau, Miele, Siemens, NEFF and AEG, Denise offers inspiring one-to-one steam oven lessons in the comfort of your own home. Alternatively, if you’re yet to purchase your now steam oven, why not book onto her acclaimed Cooking with Steam class to explore how you can whip up healthy and hearty dishes.

Steam Train Success

After making it her business to find out everything she could possibly want to know about steam ovens & cooking with steam, Denise is now without doubt, an expert on the subject.

Neil Lerner Kitchens

Thank you so much for the ‘Steam Train’ lesson, your help was invaluable. I now know how and what to cook using my steam over,…and am really excited to be eating delicious and healthy food.

PS

Discover more recipes

Stuck for cooking ideas? Take a look at Denise’s latest recipes from starters and soups, to mains and desserts.
Jewish Cookery Recipes

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