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Roasted Beetroot with Marinated Halloumi Cheese
This starter or light supper is easy to prepare and cook and is packed with a tasty zesty dressing. Personally I am not a great...
BBQ Sauce
BBQ sauce is a flavouring, marinade, cooking sauce and dipping sauce. The ingredients vary widely around the world but most...
Salmon Cheese Cake
This is the ideal Shavout Yov lunch recipe as it needs to be made in advance and is perfect served cold with salad. If you love...
Charoset
Every year, we refer to our own family’s traditional recipe for Charoset but I wonder if you are aware that Charoset...
Mango & Toasted Sesame Seed Salad
This is a sophisticated salad that is ideal for as a light starter or side dish with meat or fish. It needs to be made into...
Sweet Potato and Carrot Latkes
As Chanukah falls over Thanksgiving, why not celebrate culinary with these fusion sweet potato and carrot latkes. The secret of...
Potato and Truffle Galette
This elegant layered potato dish is a great accompaniment for just about any dish – roast chicken, grilled steaks, chops or...
Feta and Mint Aubergine Rolls
These aubergine rolls can be served as a tasty starter all year round; they are also perfect as part of a succot buffet or in a...
Baked Carrot, Swede and Potato Gratin
Over Pesach, one tends to keep meals simple but a tasty side dish like this will give your meal a healthy exciting lift of both...
Parev Yorkshire Pudding
Yorkshire puddings are made with a batter like pancakes and then baked in a very hot oven. The secret of their success is to...