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Halva is a Middle Eastern confectionery made from tahini and sugar. It is best stored in the fridge and will last 4-6 months...

I was inspired to write this recipe when I had an abundance of pumpkin in my vegetable rack. The easiest way to make fresh...

This is an authentic egg free biscuits that has the most amazing flavour and crunchy texture. It is a simple recipe that is...

You could serve this cake warm as an after dinner dessert or cold with a cup of tea or coffee.  Try substituting the plums...

Apple pie of all descriptions is everyone favourite. Add two other favourites  whisky and salted caramel and you have a...

Honey cake of all descriptions is a must to celebrate Rosh Hashanah. This is my vegan recipe and is made with ‘silan’...

Fresh figs are in this recipe, but dried figs soaked and softened in brandy would work well too. Silan, a date syrup has a...

I personally don’t think you ever have too many apple crumble recipes and this one is completely different from any of my...

I don’t think you ever have too many crumble recipes and this one is quite different. I love the chocolate addition and for...

These are quick and easy to make and if you dont tell anyone, they will have no idea that they have sweet potato in them too...