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These layered pots of crushed biscuits, salted caramel and raspberries are an impressive romantic dessert that can also be made...

Chanukah tea always needs a family friendly cake and this is effortless to make. Olive oil with lemon and dried apricots works...

Use the very best olive oil to make these crunchy almond biscuits. Delicious with your favourite liquor, the Italian way or enjoy...

Makes: 1 cake sufficient for 8 Or double the mixture for 12 small ramekins

This is a taste of Rosh Hashanah as the recipe combines the sweetness of dates and halva with a decorative garnish of pomegranates...

We always celebrate Rosh Hashanah with a shechiyanu - the blessing over a new fruit, I also like to include a new apple cake for...

The fudge texture comes from the combination of figs and banana cooked together. It works very well using the parev non-dairy...

I love this black and white combination of blackberries and cheese. Make a day in advance so it has time to chill and the flavours...

This vanilla and dulce de leche cheese cake certainly has the wow factor for the ultimate in Shavout cheese cake indulgence! Make...

This is an attractive looking tea cake that tends to disappear fast! Straightforward to make and will freeze well. Ideal as part...