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English cuisine recipes
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Runner bean & Avocado Salad
This is a delicious, colourful, seasonal summer salad, which goes with most main courses. Preparation Time: 15 minutes...
Sweet Corn Dip
This dip is great for a summer party – it’s creamy, tangy, sweet and spicy! It’s very simple to make and gets better if...
Crushed New Potato & Asparagus Salad
This is a colourful combination of wonderful ingredients, which are in season during the summer months. It makes a delicious...
Kefir & Toasted Almond Overnight Oats
Preparation Time 10 minutes No Cooking Serves: 2 people Given the importance of gut health, I am using Kefir yogurt...
Pickled Asparagus With Tuna Mayonnaise
You can pickle most vegetables with surprisingly tasty results, and asparagus is fun option. Look for an asparagus bunch...
Lemon Meringue Cheese Cake
This is an impressive cheesecake made with four layers – the biscuit base, the ‘cheese’ filling, the lemon curd and...
Passover Chestnut, Mushroom & Butternut squash Pie
This is a veggie main course that is filling, delicious, warming, and isn’t matzah! Enjoy with a tomato salad, broccoli, or...
Passover Spinach & Potato Baskets
Over Pesach, potatoes are the main carbohydrate for Ashkenazi Jews, so it is worth thinking of as many different ways as...
Avocado Smoothie
Something healthy, something filling is just what you want for breakfast but even more so during Pesach when bread is off the...
Coconut Custard Pie
This is a delicious light dessert perfect for the family and I have found even those guests who normally don’t enjoy custard...