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This soup is ideal when fresh peas are cheap and plentiful. It is easy and quick to prepare and low in fat! It is a thick...

This is a real winter warming vegetarian supper that will freeze well or can be made in advance. It makes a pleasant change to...

I like to serve soup as the starter for Pesach – with a large family gathering it is easy to serve, can be made in advance...

I love this recipe, as it is so simple and extremely stylish! I adore the combination of the flavours and colours and textures of...

Fresh sorbets are incredible easy to make and you do not have to have an ice cream machine. This recipe is perfect to end an...

Kasha or bulghur wheat/ buck wheat grains was a popular dish with the poorer Jews in Russia. It is still considered to be an...

With the summer season now in its midst, I have chosen a selection of light vegetarian dishes for the month of August. In addition...

This recipe has been passed down from my mother-in- law from her grandmother and is still as popular as ever! Like many of the...

This year our community in Northwood will be celebrating Yom Hazikaron and Yom Ha'Atzmaut next week with a group of Israeli...

Now the weather has changed and the clocks have gone back, we begin to think of winter warming food. Chilli is one of my favourite...