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Baking cod fish with lemon and capers is a great combination, which allows the flavour of the fish to be the highlight of the...

These large flat mushrooms make great main course vegan burgers.  Marinate them in soya sauce, mirin, garlic and paprika for a...

I love this combination of spiced courgettes, broken tortilla chips and avocado. It makes an ideal lunch, side dish or part...

This is a tasty Tex Mex salad perfect for lunch or dinner; a great sharing plate! Perfect to accompany a BBQ or just enjoy as...

These healthy moreish home-made 6 seed crackers are a tasty snack by themselves or with Chevington’s new Artisan Brie creamy...

The story of the Chanukah miracle promotes oily food, but for a healthier option, I have baked these latkes instead of frying...

This is a tasty warming vegan main course suitable for the High Holidays. The apple adds a natural sweetness as well as...

The cauliflower cooked with turmeric gives the most amazing aromatic flavour and colour. If you are not a great fan of barley...

This Italian inspired creation references to the colours of the Italian flag by using the tomatoes, basil, and mozzarella....

This is a delicious vegetable soup with a nutty topping.  Over Pesach a filling savoury recipe is always welcome when the...