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It sounds unusual to use cannellini beans in a cake but they give a great texture and help to bind the cake together. Flavoured...

These apple and date crumble bars combine tender apples, naturally sweet dates, and a buttery oat crumble for a delicious Rosh...

This is a bright, refreshing salad that combines the sweetness of dates and apples (charoseth-style) with creamy avocado, zingy...

Tahchin is a baked Persian saffron rice dish which is crunchy on the outside and fluffy on the inside. It’s seasoned...

Packed with a variety of nuts, dried fruits, spices and vegetables, this nut roast is a real showstopper, of which everyone...

Gluten-free baking is not hard, but finding a recipe that works, can be! This recipe will guarantee you delicious flavour and...

This is a delicious warming winter pudding. It does have quite of list of ingredients but is well worth the extra effort...

Although, this is a traditional Ashkenazi recipe with Polish origins, it has now become one of the most popular pastries in...

This indulgent cake combines all the warming, nostalgic flavours of autumn – chocolate, oranges, mixed spice, cinnamon, and...

These biscuits embody all the traditional flavours of Rosh Hashanah, making them perfect for family tea over the Yom Tov...