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Coconut cream for 2018 is now kosher for Pesach. This is quick to prepare and is a delicious family friendly dessert or cake for...

For perfect results, do not spread too much jam on the base as it oozes out and burns the pastry. The light spelt flour is...

Here we have the flavours of Yom Tov all wrapped up in a circular twisted bread dough. Marriage golden wholegrain bread flour...

Orange blossom honey and delicate lemon thyme give this cake a good hit of flavour and fragrance. Made with no flour and no...

Poppy seeds play a symbolic part on Purim recipes and this cake is ideal as a dessert for your Purim Seudah. The word ‘mohn...

Hamantaschen can be made with yeast dough, a sour cream dough, a rich short crust or biscuit pastry. I have chosen to use a rich...

These are a tasty Chanukah treat and perfect for the holiday season. Halloumi cheese remains quite firm when cooked so it retains...

Plumogranates are a hybrid fruit with the tanginess of pomegranates and the sweetness of plums. I found these in my local...

An incredibly delicious gluten free cake. I have used dates to add sweetness and the date and sunflower yoghurt for a low fat...

When strawberries smell good they are at optimum ripeness and perfect flavour. My favourite variety is Sweet Eve. On a health...