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Celeriac is my new favourite versatile vegetable. It makes the most delicious salads, soups and this delicious vegan steak...

I was inspired by this year’s Great British Bake Off (GBBO) programme to write this recipe as one of the challenges was to...

This is a very useful vegetarian salad that just goes with anything...

This is a three layered cake with a date and almond base, a gooey chocolate filling and a thin chocolate glaze on top. An ideal...

This vegan brownie recipe has a delicious velvety texture with a blueberry topping. Preparation Time:  30 minutes Cooking...

Made with essentially store cupboard ingredients, I love this chocolate cake.  Ideal as a dessert or family tea.  You can make...

Preparation Time: 20  minutes Cooking Time: 20 minutes   Makes: 20 biscuits This is my Purim recipe which is...

This is the perfect breakfast for people ‘on-the-go’.  Oats, apple, yoghurt, banana and blueberries what could be better? It...

This makes a tasty individual vegetarian main course or serve as part of a buffet especially over Succot when stuffed vegetables...

Delicious and easy to make are what you want to know when you need to make home made ‘family’ desserts for Yom Tov or Shabbats...