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English cuisine recipes
Showing 91 to 116 of 116
Lentil and Roasted Potato Salad
This is a very useful vegetarian salad that just goes with anything...
Chocolate 'cheese' cake
This is a three layered cake with a date and almond base, a gooey chocolate filling and a thin chocolate glaze on top. An ideal...
Berry 'Cheese' Cake Brownie
This vegan brownie recipe has a delicious velvety texture with a blueberry topping. Preparation Time: 30 minutes Cooking...
Passover Chocolate Raspberry Cake
Made with essentially store cupboard ingredients, I love this chocolate cake. Ideal as a dessert or family tea. You can make...
Pistachio nut and Poppy Seed Biscuits
Preparation Time: 20 minutes Cooking Time: 20 minutes Makes: 20 biscuits This is my Purim recipe which is...
Breakfast Blueberry Muffins
This is the perfect breakfast for people ‘on-the-go’. Oats, apple, yoghurt, banana and blueberries what could be better? It...
Stuffed Harlequin Squash with Coconut and Mushrooms
This makes a tasty individual vegetarian main course or serve as part of a buffet especially over Succot when stuffed vegetables...
Salted Caramel Apple Pie
Delicious and easy to make are what you want to know when you need to make home made ‘family’ desserts for Yom Tov or Shabbats...
Blueberry Muffins
Love these blueberry muffins, breakfast on the run, lunch box snack or treat when needed! They freeze too so make them in...
Toasted Hazelnut 'Blackapple' Cake
An ideal cake for family tea or as a dessert. Preparation Time: 20 minutes Cooking Time: 50 minutes Serves: 8 – 10 people...