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Blackberry & Apple Flapjack Snack Bars
These yummy flapjack bars, sandwich a sweet, tangy blackberry jam filling, in between a comforting, chewy base and topping. If...
No bake Raspberry Cheese cake
This is a cheesecake with a crunchy base and smooth a gooey centre – what more could you ask from a no-bake dessert? White’...
White Chocolate & Raspberry Wedge Scones
A perfect recipe for a teatime treat. A few tips for the perfect scones: Scones are always best baked cold as it makes...
Passover Carrot Meringue Cake
This fantastic cake combines two of my favourite desserts – it’s essentially a carrot cake topped with ‘small pyramids...
Giant Strawberry Scone
Scones are a classic English tea time treat and I thought I would ring the changes to this traditional recipe by adding fresh...
Passover Banana Cake
This cake recipe is made with Passover store cupboard ingredients. Quick and easy to make. Useful any time as a dessert or for...
Chocolate Halva Hamantaschen
I’m always on the lookout for a new flavour of hamantaschen, and these chocolate and halva ones are absolutely amazing. The...
Baked Coffee Donuts
Homemade donuts are well worth the effort. Here are a few handy chef’s tips: I like to use special donut baking trays. If you...
Giant Latkes
Each Jewish festival has its own special food, loaded with symbolism and distinctive flavours. Latkes are crispy potato...
Toasted Marshmallow Carrot Cake
A honey cake with a difference! Gluten free with a citrus zing of lime and oranges. The addition of 2 carrots keep the cake...