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Traditionally we eat dairy foods on Shavuot and I decided to write a dairy recipe that was a little different but at the same...

Shakshuka, meaning ‘ all mixed up’ in Hebrew is a dish of eggs traditionally poached in a sauce of tomatoes, peppers and...

This an incredibly quick vegan recipe that is perfect for lunch or dinner on a cold winter’s day. Simply throw together...

I like to serve this piquant cod curry with basmati rice and a selection of pickles.  The vegetables are fried in coconut oil...

  Pasta with soup is a most successful partnership as the Italians have shown us through the years.  This meal, in itself, is...