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Oriental cuisine recipes

The Nutrient Power Tofu & Egg Poke Bowl

The Nutrient Power Tofu & Egg Poke Bowl is a high-protein, balanced meal designed to keep you full and energised. By...

Piquant Chicken With Pickled Plum Slaw

This chicken salad combines both spicy and sour flavours together; a tasty winter dish. Can be enjoyed hot, cold or warm....

Vegan Miso Noodle Soup

This an incredibly quick vegan recipe that is perfect for lunch or dinner on a cold winter’s day. Simply throw together...

Hearty Green Vegan Laksa

This is an Asian inspired comfort food. It is a full meal ‘soup style, vegan, gluten free recipe that is above all totally...

Smoked Tofu Penang Curry

Although Penang is in Malaysia, I learnt to make this in Phuket, Thailand.  It is a rich red warm curry that mixes the...

Edamame and Roasted Cauliflower Buddha Bowl

Buddha bowls are hearty, filling dishes made of various greens, raw or roasted veggies, beans, and a healthy grain like quinoa...

Oriental Beef Casserole

Chinese Take Away at Home! I have made this casserole with shin of beef off the bone. Flavoured with the taste of the orient;...

Rojak Fruit and Vegetable Salad

Hailing from Singapore, this salad brings together fruit, vegetables and crispy tofu. Suitable for vegans, gluten free and dairy...

Oriental Courgette & Cabbage Salad

A different type of green salad is always useful regardless of the time of the year. I rather like these fresh vegetables and...

Spring Salad With Toasted Sesame Seeds

This colourful salad is ideal as a starter or side dish to accompany an oriental meal. Mirin is sake combined with sugar which...