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Oriental cuisine recipes
The Nutrient Power Tofu & Egg Poke Bowl
The Nutrient Power Tofu & Egg Poke Bowl is a high-protein, balanced meal designed to keep you full and energised. By...
Piquant Chicken With Pickled Plum Slaw
This chicken salad combines both spicy and sour flavours together; a tasty winter dish. Can be enjoyed hot, cold or warm....
Vegan Miso Noodle Soup
This an incredibly quick vegan recipe that is perfect for lunch or dinner on a cold winter’s day. Simply throw together...
Hearty Green Vegan Laksa
This is an Asian inspired comfort food. It is a full meal ‘soup style, vegan, gluten free recipe that is above all totally...
Smoked Tofu Penang Curry
Although Penang is in Malaysia, I learnt to make this in Phuket, Thailand. It is a rich red warm curry that mixes the...
Edamame and Roasted Cauliflower Buddha Bowl
Buddha bowls are hearty, filling dishes made of various greens, raw or roasted veggies, beans, and a healthy grain like quinoa...
Oriental Beef Casserole
Chinese Take Away at Home! I have made this casserole with shin of beef off the bone. Flavoured with the taste of the orient;...
Rojak Fruit and Vegetable Salad
Hailing from Singapore, this salad brings together fruit, vegetables and crispy tofu. Suitable for vegans, gluten free and dairy...
Oriental Courgette & Cabbage Salad
A different type of green salad is always useful regardless of the time of the year. I rather like these fresh vegetables and...
Spring Salad With Toasted Sesame Seeds
This colourful salad is ideal as a starter or side dish to accompany an oriental meal. Mirin is sake combined with sugar which...










