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Japanese cuisine recipes
Tofu & Avocado Rice Bowl With Miso Dressing
These rice bowls make a great midweek supper, lunch box or fun meal to enjoy in the succah. Replace toppings with any store...
Bao Buns With Satay Cauliflower Florets
Bao Buns With Satay Cauliflower Florets Preparation Time: 40 minutes plus 2 hours rising time Cooking Time:45 minutes...
Salmon Teriyaki
This Japanese salmon dish uses a sweet and shiny sauce for marinating as well as for glazing. It is a tasty, low fat main course...
Sushi Selection
Sushi is more fashionable than ever, and makes a great starter or canapé for any occasion. With kosher Japanese ingredients...
Smoked Salmon Sushi Balls
When I invite friends over for dinner they always get the favourite crudités but always like to be a little creative to...
Vegetarian Sushi Salad
The creation of this salad came about as I had just finished a series of sushi cookery classes and was left with some very tasty...