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This a quick to prepare tasty curry, ideal for a mid-week vegan meal for the family. Enjoy with basmati rice and / or naan...

This is a delicious vegan main course.  Parsnips are in season from November through to April and particularly good value with...

When pumpkins are in season, this recipe is a must, but substitute with butternut squash the rest of the year. Colourful,...

I like to serve this piquant cod curry with basmati rice and a selection of pickles.  The vegetables are fried in coconut oil...

This is a really useful side dish that is perfect with most main courses or enjoy on its own with a salad. It is flavoursome...

This is an authentic egg free biscuits that has the most amazing flavour and crunchy texture. It is a simple recipe that is...

This is a delicious vegan curry recipe.  Uses few items of equipment, can be made in advance and would certainly be an ideal dish...

Dont be put off by the list of ingredients - this is worth the effort. It taste amazing! Preparation Time:  20 minutes...

This is a delicious main course summer salad that is ideal when you do not want to spend too much time in a hot kitchen. You can...

This recipe requires marinating so to enjoy this curry in a hurry start preparing it in the afternoon – in time for a tasty...