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Recipes for occasions: Starter

Vegan Miso Noodle Soup

This an incredibly quick vegan recipe that is perfect for lunch or dinner on a cold winter’s day. Simply throw together...

Thai Leek Soup

With coconut milk and coconut cream now kosher for Passover, soups like these can be included during this time. Add the chili...

Mushroom & Thyme Soup

This soup has a strong mushroom flavour with a delicious smooth texture to it.  I have cooked the mushrooms first to remove...

Apple, Carrot & Lentil Soup

This is a parev carrot soup with a difference; slightly piquant with a hint of coconut milk to mellow the spice.  Straight...

Carrot and Chestnut Pastry Tartlets

Colourful, attractive and ideal for the forthcoming Yom Tovim. Enjoy hot, cold or warm as a starter or main course. Use olive...

Summer Blueberry & Chickpea Salad

I have made this recipe using a bulghur wheat and quinoa mix of grains, but any grain could be substituted. This transports...

Cumin Flat Bread with Butter Bean Hummus

This is a recipe with a series of stages but are all quite straightforward and can be made in advance. Ideal for a summer vegan...

Israeli Shawarma Mushrooms

This is a delicious spiced vegan BBQ recipe. Shawarma spice can be purchased at your local supermarket but my version is...

Wild Garlic Soup

I have an amazing crop of wild garlic in my garden which spreads every year which is why I wanted to write this recipe.  Wild...

Hearty Green Vegan Laksa

This is an Asian inspired comfort food. It is a full meal ‘soup style, vegan, gluten free recipe that is above all totally...

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