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e.g. Shabbat, beef, tomatoes
Recipes for occasions: Passover
Mediterranean Omelette
This is a tasty savoury omelette made with thinly sliced potatoes, tomatoes, olives and red peppers. It is perfect for a...
Apple Matzah Brei
Breakfast or brunch ~ apple matzah brei is the perfect answer. Using Pesach store cupboard ingredients this is easy to make...
Pesach Puttanesca Chicken
If you are looking for a one pot family tasty chicken recipe – this the recipe for you. With all the flavours of Italy,...
Celeriac Steaks With Mushroom Sauce
Celeriac is my new favourite versatile vegetable. It makes the most delicious salads, soups and this delicious vegan steak...
Puttanesca Chicken
If you are looking for a one pot family tasty chicken recipe – this the recipe for you. With all the flavours of Italy,...
Nutty Red Cabbage Steaks
Jewish people love red cabbage, and this is a trendy different way to cook it which is suitable for Pesach and for vegans. Serve...
Stuffed Turkey Escalope with Apricots and Pecans
This is a tasty colourful dish that looks more complicated than it is ~ and there’s a wow factor when you serve it sliced to...
Mini Cauliflower and Dill Kugels
Making the kugels in cup cases makes them easy to serve as a tasty side dish to any main course. Cauliflower is one of those...
Matzah Granola
Breakfasts at Pesach can be a challenge to satisfy the family; this nutritious matzo cereal certainly helps to wain hunger...