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Breakfast, dessert or tea – this granola bake is definitely a firm family favourite. Figs are one of the significant omens...

This is two cakes swirled into one: carrot cake with marbled layers of cheese cake. Two of my favourite cakes recipe all in...

This apple cake is flavoured with mixed spice and cinnamon giving it real depth of flavour. You can make it in advance and it...

Pears are in season from September through to January, so this is an ideal dessert to make in winter. The crumble pear cake...

This is a firm family  Rosh Hashanah favourite and quick to make. Enjoy as a dessert or for tea. Using store cupboard...

Apple cakes of all descriptions are the traditional way to celebrate Rosh Hashanah.   This new vegan recipe is thickened...

A honey cake for Yom Tov with a ‘buzz’ to it!  I have used Rowse new Chocbee honey paste which is made with just honey and...

These colourful biscuits make ideal treats for Purim mishloach manot or enjoy for now as and when you want! Biscotti are always...

These nutritious carrot scones with walnuts are made with yogurt and a moderate amount of sugar. They are crispy on the outside,...

This is an authentic egg free biscuits that has the most amazing flavour and crunchy texture. It is a simple recipe that is...