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These biscuits embody all the traditional flavours of Rosh Hashanah, making them perfect for family tea over the Yom Tov...

This is a light, crunchy vegan salad that is ideal for Seder night as it can be made in advance and is still tasty the next day...

A substantial non-dairy salad is always useful over the forthcoming High Holidays.  Serve alongside fish or meat, or keep for...

This apple cake is flavoured with mixed spice and cinnamon giving it real depth of flavour. You can make it in advance and it...

This is a firm family  Rosh Hashanah favourite and quick to make. Enjoy as a dessert or for tea. Using store cupboard...

Apple cakes of all descriptions are the traditional way to celebrate Rosh Hashanah.   This new vegan recipe is thickened...

Breakfast at Pesach can be quite uninspiring, these little fruit and nut pots are a colourful combination of rhubarb and...

This is a delicious autumnal main course vegan recipe that can be served with other hot vegetables or a salad. Preparation...

I personally don’t think you ever have too many apple crumble recipes and this one is completely different from any of my...

This cake is an unusual mix of ingredients which merge well to produce a very moist recipe that is full of goodness. The...