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Recipes for occasions: Pesach
Showing 91 to 114 of 114
Cod Herb Gratin
This tasty cod dish uses crushed matzah, chopped herbs and grated cheese on top of fillets of cod. It makes a plain piece of...
Chocolate Pavlova with Raspberries
This recipe has been in my family for years, although not a true traditional Jewish recipe, it has been adapted over time as a...
Chocolate Macaroon Cake
Chocolate and almonds are very popular ingredients for Pesach – in fact this cake is made up from store cupboard ingredients...
Chocolate and Date Delight
A last minute Pesach dessert is always welcome especially when there is still a long list of jobs to do before Yom Tov. When it...
Black Fruits in Lavender Honey Glaze
Lavender has been cultivated for centuries not just for its sweet smelling freshness and as a fragrance but also as a culinary...
Aubergine Parcels
I find that I am cooking non-stop over Pesach as most Kosher restaurants are shut. This recipe is refreshingly simple to prepare...
Beef Tagine with Prunes
This is the ideal recipe for Shabbat or even Seder night as it can be left slow cooking whilst the service is taking place or...
Beef Croquettes
Here we have a great family favourite – not quite a latke but a potato croquette filled with a little minced beef.To get the...
Banana and Date Squares
I first made this recipe last year during Pesach and it was such a success, I thought that I must share it with you. Even if you...
Aubergine & Tomato Salad
Finding a delicious salad that can be prepared in advanced for Shabbats or Yom Tov is always good news. The ingredients blend...