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This is a tasty colourful combination that is perfect all year round. Omit the feta cheese for a vegan option or to serve as part...

Baked apples of all description are a popular family favourite. This Pesach friendly version is ideal for Seder night as it can...

During the time Queen Esther spent in the Palace she enjoyed a diet of nuts, pulses and seeds – what could be better than...

These deluxe flapjacks, crammed with fruit and nuts are truly amazing. Topped with some melted chocolate for the final element of...

This is an unusual savoury salad combination using a refreshing healthy mix of fresh ingredients. No cooking is required and it...

The best way to roast almonds is to place them in the oven – Fan plus at 200 for about 8 minutes, 0* moisture. This gives...

This is a tasty simple salad that uses the freshest and finest ingredients. Perfect as a starter or light lunch. To embellish it...

Makes: 1 cake sufficient for 8 Or double the mixture for 12 small ramekins

This is a twist on a classic recipe, ideal for lunch boxes now that the children are back at school or use for Shabbat/ Yom Tov...

This is a great chutney to make at the start of the apple season and is just perfect for all the Yom Tovim with cold or hot meat...