Date On A Plate Face to Face Age: 50-60 Food Quiz

Menu for Tonight

Champagne and Fruit Juice

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Mini Parev Yorkshire Puddings

Tomato Crostini

Corn fritters with smoked salmon

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Caramelised Pear, Mozzarella

cheese and Cranberry Salad

Served with Granary Seed Bread Rolls

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Oven Roasted Salmon with Dill

Triple Baked Chips

Seasonal Vegetables

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Individual Chocolate Baked Alaska

Coffee and Petit Fours