Recipes search

This is colourful vegan salad that is ideal as part of buffet, light lunch or transfer to a Tupperware and enjoy when you want...

Farfalle is the bow shaped pasta and is derived from the Italian word farfalle meaning butterfly.  In the Italian region of...

This indulgent cake combines all the warming, nostalgic flavours of autumn – chocolate, oranges, mixed spice, cinnamon, and...

Preparation Time: 30 minutes        Cooking Time: 25 minutes   Serves: 4 people It is customary to serve stuffed...

This is a wholesome and flavourful root vegetable gratin with white butter bean, bechamel sauce. It’s rich in nutrients and...

Pumpkin make excellent baskets to stuff. I have filled them with wild and white rice mixed with dried cranberries, onions and...

Orzo is a short pasta, shaped like a large grain of rice, and also known as risoni. This classic stuffed tomato recipe works...

A tasty side dish that is perfect with meat or fish or just enjoy this vegan as it is.  Use cooked rice immediately or...