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e.g. Shabbat, beef, tomatoes

Recipes containing Soya Milk

Clustered Apple & Miso Cake

This is an impressive apple cake with an added depth of flavour, coming from the miso paste – which gives a slight saltiness...

Savoury Lokshen Frittata

With all the flavours of Italy this savoury frittata cooked inside a ramekin will become your new ‘go to’ quick family...

Rainbow Hamantaschen

Hamantaschen can be made with yeast dough, a sour cream dough, a rich short crust or biscuit pastry. I have chosen to use a rich...

Parev Coconut Oil and Courgette Soda Bread

Soda bread is a variety of quick bread made without using yeast. Bicarbonate of soda is used as the leavening agent combined with...

Poppy seed and Lemon Curd Shortbread Flowers

These are tasty biscuits which are sandwiched with lemon curd. The secret to their success is to bake them on a low temperature...

Queen of Puddings

This is a very traditional British dessert consisting of baked breadcrumbs thickened with custard, spread with jam and then topped...

Chocolate Duffins

Duffins are a cross between a donut and a muffin producing a cakey like donut coated with cinnamon sugar. Preparation Time: 20...

Traditional Donuts

These are traditional Chanukah donuts that are served during the festivities. Flavour with cinnamon, mixed spice, vanilla extract...

Cholah Chocolate Pudding

Whatever you have for a starter or main course, you must leave room for this chocolate cholah pudding. This is a chocoholic’s...