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Dont be put off by the list of ingredients - this is worth the effort. It taste amazing! Preparation Time:  20 minutes...

This is an ideal Passover lunch/supper dish during Chol Hamoed when perhaps you have had too much meat and want a light meal with...

I love this colourful hearty soup; a complete meal all in one pot! Ideal for a winter’s evening with some crusty bread...

Savoury choux pastry is called gougere and in this recipe the pastry is flavoured with cheese and fresh herbs, then served with a...