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Spanish cuisine recipes

Provencal Cod & Olive Tapenade Bake

This is a delicious, one-pot, summer supper or lunch that is particularly great when cherry tomatoes are in season. I recommend...

Vegetarian Paella

Authentic Paella is made with Valencia rice. I like to use the traditional spice of smoked paprika, made in Spain from smoked...

Mediterranean Omelette

This is a tasty savoury omelette made with thinly sliced potatoes, tomatoes, olives and red peppers. It is perfect for a...

Spanish Turkey Escalope

I am always being asked for recipes that would suit the title’ Express Dinner Parties’. Try this one, it’s a delicious...

Red Pepper Potato Tortilla

This is a classic Spanish dish that is similar to an omelette, but it is made with thinly sliced potatoes and onions and other...

Carrots and Olive Salad

This is a quick and easy recipe for Pesach, Shabbat or Yom Tov. It is great as a side dish or serve as a starter with your...

Red Paella

Authentic Paella is made with Valencia rice and seafood such as prawns, which is an obvious problem for Jews as seafood is...

Spanish Onion and Almond Soup

Once again, the joys of Pesach are here again. What are we going to make? Do we have enough crockery all those extra guests coming...

Spanish Chicken

The combination of the smoked paprika and the spicy chorizo sausage gives this Spanish chicken recipe its distinctive flavour and...