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Recipes for occasions: Main course

Vegetarian Paella

Authentic Paella is made with Valencia rice. I like to use the traditional spice of smoked paprika, made in Spain from smoked...

Israeli Schnitzel

Turkey schnitzel is a great family favourite and as it is served as individual portions, it makes serving very straightforward...

Hearty Green Vegan Laksa

This is an Asian inspired comfort food. It is a full meal ‘soup style, vegan, gluten free recipe that is above all totally...

Coconut Oil Fish Curry

I like to serve this piquant cod curry with basmati rice and a selection of pickles.  The vegetables are fried in coconut oil...

Spiced Turkey Breast With Pilaf Rice

Turkey breast coated in these aromatic spices is a firm family favourite in my household. One piece of meat like this goes a...

Dukka Roasted Root Vegetable Salad

This is a delicious Middle Eastern bread salad using winter vegetables, flavoured with sumac, and dukka which is an Egyptian...

Turkish Fish Stew

This is a really tasty stew full of the flavours of the Mediterranean.  Make with tilapia fillets but if not available...

Date & Meatball Tagine

Choose the leanest beef mince for this recipe.  Perfect for family gatherings as it is easy to serve and the meat balls can be...

Cavolo Nero (Kale) , Hazelnut & Soft Polenta

This dish makes a wonderful accompaniment to any main course or keep vegan and enjoy as it is!  I love the soft and silky...

Aromatic Quinoa Chicken & Chickpea Tagine

This is a one pot delicious warming main course. I like to use the trio coloured blend of quinoa – red, white and black...

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