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Using soft and fluffy challah dough, this is a hamantaschen shaped pastry that has three braids around the triangle, stuffed...

This is a creative way to use challah dough.  Suitable for those with patience and good with plaiting bread, but well worth...

Bao Buns With Satay Cauliflower Florets Preparation Time: 40  minutes plus 2 hours rising time Cooking Time:45 minutes...

This is a luxurious tray bake filled with juicy fresh pears and poppy seeds and topped with a marzipan crumble that also...

The staple bread of the Middle East known as Khubuz in Arabic but pita bread in the West! Its soft, chewy crust, absorbent...

The first pretzel were baked as soft similar to those of today.  Some say that they were originally called ‘ bracellae’...