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e.g. Shabbat, beef, tomatoes

Recipes containing Vegetable Stock

Chickpea, Sweetcorn Polenta with Aubergine Ragu

Polenta is an Italian dish made from boiled cornmeal that can be transformed once cooled and solidified into a loaf or chips....

Mujaddara - Lebanese Rice and Lentils

This is a tasty winter warming vegetarian dish; the topping of crispy onions is my favourite! The spice mix gives the rice an...

Smooth and Crunchy Cauliflower Salad

This is a delicious combination of cauliflower puree and crispy cauliflower florets. Garnished with pomegranate seeds and...

Roasted Butternut Squash & Corn Chowder

Soups of any description are ideal over Succot; they provide warmth and are easy to serve regardless the number of guests! A...

Moroccan Spiced Cauliflower & Almond soup

This is a really tasty soup that captures the flavours of Morocco where dried spices are sold in abundance in the markets. Having...

Roasted Carrot and Caramelised Onion Soup

A soup using family friendly ingredients is always useful and even more so during Passover when everyone is home for 3 meals a day...

Orange Rice

This is a delicious accompaniment to enjoy with meat stews, fish and chicken dishes. It has few ingredients which makes it...