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This easy salmon tray bake is fresh, filling, and ideal for a simple midweek dinner. Roasted baby potatoes and salmon are...

Enjoy your falafel in a tortilla wrap or flatbread smeared with hummus, red cabbage, tomatoes and finally topped with lemon...

Made with ripe bananas for natural sweetness, heart-healthy tahini, warming spices and plant-based milk, this is a comforting...

This mason jar sesame chicken salad recipe is the perfect packed-lunch idea. It’s quick to make, simple, easy to transport...

These chocolate-coated dates are rich, indulgent, and surprisingly simple to make. Sweet Medjool dates filled with a creamy...

This is a fun vegan burger recipe, which all the family will love. The spiced cauliflower steak is sandwiched between layers of...

This is a cheesecake inside a short crust pastry that is made with tahini and flavoured with vanilla extract.  The filling has...

This recipe is delicious hot, cold or warm with pita or challah bread.  Ideal as a side dish, starter,  or light lunch with a...

At Rosh Hashanah, we enjoy the Seven Species, which were staple foods consumed by the Jewish people in the land of Israel...

For this yummy dish, I have used Jersey Royal potatoes but any variety of new potato is fine. Jersey Royals are best in season...