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Shakshuka is traditionally a dish of poached eggs cooked in a tomato sauce, flavoured with paprika, garlic and cumin. This...

This a tasty mix of many of my favourite ingredients. Savoy cabbage, sweetheart pointed cabbage and white cabbage are all good...

This is a delicious, colourful vegan salad, and a creative way to enjoy matzah. Preparation Time: 15 minutes Cooking Time:...

This is a delicious vegan main course which looks as good as it tastes.  Season the different layers well. Preparation Time...

Tasty cooking on a budget is going to be so important this winter.  This recipe is flavoured with a delicious paste, made with...

Freekah is a super grain, wheat that is harvested whilst young and green.  It is roasted over an open fire; the inside grain...

This is an Asian inspired comfort food. It is a full meal ‘soup style, vegan, gluten free recipe that is above all totally...

  Pasta with soup is a most successful partnership as the Italians have shown us through the years.  This meal, in itself, is...

This is a hollowed out large loaf of bread stuffed with a delicious mix of colourful ingredients. Perfect for a lunch or picnic...

This is a very useful vegetarian salad that just goes with anything...