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This is a fresh and satisfying dish that works beautifully as a light main or a generous side. Creamy chickpeas and...

Tahchin is a baked Persian saffron rice dish which is crunchy on the outside and fluffy on the inside. It’s seasoned...

Packed with a variety of nuts, dried fruits, spices and vegetables, this nut roast is a real showstopper, of which everyone...

These versatile pancakes are a good breakfast, brunch, lunch or supper.  You can even enjoy them cold on your “matzah ramble...

Latest food trends are focusing on upper the levels of protein in one’s diet to fill the hunger pangs.  Over Pesach matzah...

This is a great Moroccan chicken dish with a fantastic combination of flavours – the sweetness of the apricots and peppers is...

Rainbow carrots grow in beautiful colours, such as red, orange, yellow, purple and white. The taste of each colour differs by...

This juicy schnitzel sandwich is great for a Summer’s lunch or picnic – and includes my secret ingredient combination of...

This recipe is simple and works well for a large group – it’s really useful to have in the Passover repertoire and a good...

This is a great family meal for Chol Ham’oed Pesach. Enjoy with some green vegetables or a salad.  The Gefen sweet & sour...