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This is a great family recipe, full of flavour and easy to make. I have used dates and red wine to provide a tasty sauce, which I...

This weekend why not recreate the flavours of the Mediterranean with this spiked seabass recipe. Sea bass are prized for their...

I am always being asked for recipes that would suit the title’ Express Dinner Parties’. Try this one, it’s a delicious...

Savoury choux pastry is called gougere and in this recipe the pastry is flavoured with cheese and fresh herbs, and then served...

This is a simple but tasty dish that is perfect for a quick supper. Much has been written about how best to steam rice. I prefer...

Salmon is one of those ingredients that never fails to please. It is available all year round and so its price does not fluctuate...

This Japanese salmon dish uses a sweet and shiny sauce for marinating as well as for glazing. It is a tasty, low fat main course...

During Yom Tov one is always looking for a quick and easy salad that can be made in advance and served cold for when you return...

This is a delicious unusual way of making a little piece of salmon go a long way. It is great family recipe that can be doubled in...

I love this combination of salmon with raisins, pine nuts and saffron – all cooked in one pot. A pilaff is a rice dish from...