Find a recipe

e.g. Shabbat, beef, tomatoes

Mediterranean cuisine recipes
Showing 61 to 90 of 114

Beetroot and Apple Fudge Cake

To celebrate Rosh Hashonah the culinary way, apple cake has got to be on the menu. Beetroot is also symbolic at this time of year...

Grated Carrot and Chickpea Burgers

This vegetarian recipe is delicious served with nacho crisps. The carrot mixture is split so that a third is cooked resulting...

Dainty Cherry Tomato Tarts

These little tarts are a great starter or an accompaniment with a fish or meat meal any time. They are quick to make can be made...

Mediterranean Baked Mackerel

Put mackerel back on the menu with this tasty Mediterranean dish. The fish is served on a flavoursome and colourful bed of tomato...

Smoked Aubergine Dip- Moutabel

The secret of the smoked flavour comes from open flame grilling. Moutabel is regularly found on nearly every Middle Eastern table...

Stuffed Figs with Walnuts

While I was in Istanbul this was served at one of the local restaurants and this recipe is my version of what they called ‘...

Soupe de Poisson

This recipe I tend to classify as one of those ‘forbidden foods’ because unless you make it yourself it tends not to...

Bistro Salad

I rather liked this combination of ingredients as it reminds me of the bistro restaurants in France. French bread toasted on top...

Red and Green Summer Salad

I love to combine fresh summer strawberries with salad ingredients both for colour and taste. In addition it requires no cooking!...

Saffron Salmon Soup

This sounds like a rather unusual soup but the flavours merge beautifully; it also makes a perfect starter for a family Yom Tov...