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Hamantaschen can be made with yeast dough, a sour cream dough, a rich short crust or biscuit pastry. I have chosen to use a rich...

Buy the best apples for this pie as the ingredients are not cooked. It has an amazing nutty texture with the crust and topping...

Soda bread is a variety of quick bread made without using yeast. Bicarbonate of soda is used as the leavening agent combined with...

Plumogranates are a hybrid fruit with the tanginess of pomegranates and the sweetness of plums. I found these in my local...

An incredibly delicious gluten free cake. I have used dates to add sweetness and the date and sunflower yoghurt for a low fat...

These are gluten free lemon spiked small bites of goodness! They require only 10 minutes cooking and can be made in about 15...

These are tasty biscuits which are sandwiched with lemon curd. The secret to their success is to bake them on a low temperature...

During the time Queen Esther spent in the Palace she enjoyed a diet of nuts, pulses and seeds – what could be better than...

Duffins are a cross between a donut and a muffin producing a cakey like donut coated with cinnamon sugar. Preparation Time: 20...