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Main course vegan cuisine recipes
Pumpkin Stuffed With Wild Rice, Hazelnuts & Cranberries
Pumpkin make excellent baskets to stuff. I have filled them with wild and white rice mixed with dried cranberries, onions and...
Portobello Mushroom Burger With Caramelised Onions
These large flat mushrooms make great main course vegan burgers. Marinate them in soya sauce, mirin, garlic and paprika for a...
Blackberry & Spinach Freekah Salad
Freekah is a super grain, wheat that is harvested whilst young and green. It is roasted over an open fire; the inside grain...
Roasted Kung Pao Cauliflower
Kung pao is a Chinese method of cooking, normally stir fried or deep fried and served with a spicy hot sauce with added peanuts...
Colourful Vegetable Tray Bake
I love the idea of placing everything on one tray and roasting. This recipes uses a delicious colourful array of vegetables...