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Chinese cuisine recipes

Oriental Beef Casserole

Chinese Take Away at Home! I have made this casserole with shin of beef off the bone. Flavoured with the taste of the orient;...

Sweet and Sour Chicken

You can’t beat this all-time Chinese family favourite. My recipe brings your restaurant flavours to the table! The Chinese...

Crispy Shredded Chilli Beef

This is all time Chinese favourite. Getting the beef really crispy is the secret of its success and can only be achieved by...

Sesame Shredded Chicken with Steamed Rice

This is a simple but tasty dish that is perfect for a quick supper. Much has been written about how best to steam rice. I prefer...

Steamed Fish with Sizzling Garlic Oil

In Chinese, the word for fish ‘yu’ is the same as the word meaning ‘abundance’ or ‘affluence&rsquo...

Sticky Chinese Ribs

I love these delicious beef ribs that are marinated in a soy sauce and honey mixture. They are easy to prepare and ideal as part...

Vegetarian Singapore Noodles

Noodles are very popular in southern China, particularly at New Year as they symbolise longevity. An old wise tale says that...

Shredded Chilli Beef in Hoisin Sauce

There are certain favourites amongst Chinese dishes and this certainly ranks highly. I love the combination of sweet chilli sauce...

Hot and Sour Soup

Whenever I go out for a Chinese meal, hot and sour soup is my first choice to start. Chinese cookery recognises the 5 taste buds...

Sesame Salmon Toasts

This is a version of the classic Chinese appetiser with the prawn, replaced by salmon. Ideally serve it with other oriental snacks...
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