Date On A Plate In Person Age 45-55 Theme: Best of Autumn

Event Details

Best of Autumn   Champagne and Fruit Juice   Selection of crudités Cashew nut & Cannellini Bean Puree Tartine Carrot & chickpea mini burgers ~ Sweet Potato and Chestnut Soup ~ Oregano Roast chicken Pilaf Rice Seasonal Green Vegetables ~ Berry ‘cheese’ cake Brownie Vanilla