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Passover Carrot Meringue Cake

This fantastic cake combines two of my favourite desserts – it’s essentially a carrot cake topped with ‘small pyramids...

Giant Strawberry Scone

Scones are a classic English tea time treat and I thought I would ring the changes to this traditional recipe by adding fresh...

Passover Banana Cake

This cake recipe is made with Passover store cupboard ingredients. Quick and easy to make. Useful any time as a dessert or for...

Chocolate Halva Hamantaschen

I’m always on the lookout for a new flavour of hamantaschen, and these chocolate and halva ones are absolutely amazing. The...

Baked Coffee Donuts

Homemade donuts are well worth the effort. Here are a few handy chef’s tips: I like to use special donut baking trays. If you...

Giant Latkes

Each Jewish festival has its own special food, loaded with symbolism and distinctive flavours.  Latkes are crispy potato...

Toasted Marshmallow Carrot Cake

A honey cake with a difference! Gluten free with a citrus zing of lime and oranges.  The addition of 2 carrots keep the cake...

Fig Granola Bake

Breakfast, dessert or tea – this granola bake is definitely a firm family favourite. Figs are one of the significant omens...

Rhubarb Oat Muffins

Wow - these are an any time snack: a breakfast treat, mini dessert or perfect to add to your lunch box.  Rhubarb is now in...

Cardamom & Rhubarb Frangipane

Sharp rhubarb is a perfect contrast to the sweet frangipane, and brings a welcome candy-pink sight to your table during the...